This is by far my favorite Bean Burger recipe. And I’ve tried a lot of vegan burgers in the past few years. Seriously, a lot! I LOVE LOVE LOVE veggie burgers; they are one of my go-to weekend treats.
I’ve spent the last few months searching for the perfect bean burger, trying different veggies, spices and herbs, making little tweaks here and there. Finally, I got it just right. After a lot of testing, I’m proud to present the most AMAZING BEAN BURGER. And it’s AWESOME.
This is not a quick recipe, but these burgers are so worth the effort. I know a lot of people are disappointed when they come across a long list of ingredients, but that’s actually not a bad thing. In fact, it’s quite the opposite. Plant diversity is so good for your gut microbiome! Increasing the variety of plant-based foods is one of the best things you can do for your digestion. And your health! Also, these burgers might have more than 10 ingredients, but most of them are spices or sauces, and they are REALLY EASY to make.
Best of all, they are so tasty. These bean burgers are CRISPY on the outside, TENDER, MOIST and DELICIOUS on the inside. And they are packed with nourishing foods! Think beans, rice, nuts, veggies, herbs and spices. Such a wonderful wholesome combo. They are high in plant-based protein, high in fiber and so hearty and flavorful.
Hope you give these a try! I promise they’ll make your Friday night a thousand times better.
If you try these Amazing Bean Burgers, let us know what you think, leave a comment or tag us on Instagram @mondaydreamsblog. We love hearing from you!
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