Nourishing, hearty and flavor-packed Rainbow Kale-Edamame Salad with a scrumptious Peanut Butter-Citrus Dressing.
If you don’t like kale, then you haven’t tried this salad. This salad recipe will win over even the biggest kale haters. The textures, the flavors, the oh-so-dreamy peanut butter dressing, I promise, your taste buds are in for a treat!
All the vibrant colors mean this healthy salad is loaded with nutrients, vitamins and antioxidants. Yay! This salad is packed with fiber and plant-based protein, thanks to ingredients like edamame, quinoa, kale and peanut butter. Best of all, it tastes beyond amazing. Mango, red pepper and cucumber pair incredibly well with cilantro, citrus fruits and peanuts. This nourishing rainbow salad is a real crowd-pleaser and the perfect side dish for your next dinner party. Even your non-vegan, junk-food-loving friends are going to enjoy this colorful meal.
This recipe is easy and quick, it can be ready in 20 minutes. And is perfect for meal-prepping. Just don’t add the peanuts until you are ready to eat it, or they’ll become soggy.
I love how fresh, filling and delicious this vegan salad is, hope you enjoy it as much as we do!
If you try this healthy salad recipe, let us know what you think. Tag us on Instagram @mondaydreamsblog or leave a comment below. We love hearing from you!
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