You need 5 simple ingredients to make these Beet Polenta Fries. They are crispy on the outside and soft and tender on the inside.
A healthy, easy and fun recipe you can share with your friends and family. Your kids are going to love them. This delicious snack, appetizer or side dish hides two veggies (corn and beet) and some incredible nutrients. For example, did you know that beets and corn are high-antioxidant foods?
These naturally vegan polenta fries are such a wonderful treat and I hope you love them as much as we do.
I like to serve them with my Aquafaba Garlic Mayo, if you haven’t tried it yet, you are missing out. This simple garlicky mayo is ready in less than 5 and it’s absolutely delicious.
If you try these baked polenta fries let us know what you think, leave a comment or tag us on Instagram @mondaydreamsblog. We love hearing from you!
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