Pickling veggies is a great way to prevent food waste. Pickling can turn fresh, juicy cucumbers -which go rotten quite fast- into something incredibly cool in very little time. It’s my favorite way to preserve them. Don´t feel the need to preserve them? Well, me neither, I usually eat my cucumbers before they get a chance to go bad. Honestly, I only pickle them because this recipe is OH-SO-GOOD.